Plat du Jour
A New Classic, Served Daily
$29 Plat du Jour
Enjoy a house salad or seasonal soup followed by the evening’s featured entrée, all for $29. Available nightly.
At Maverick Texas Brasserie, great dining doesn’t have to be complicated. Our Plat du Jour pairs a comforting starter with a different French-inspired entrée each night of the week.
Crafted with French flair, Texas spirit, and the laid-back hospitality Southtown is known for, it’s an easy choice for a weeknight dinner, spontaneous date night, or simply trying something new.
Discover one of the best dinner values in downtown San Antonio, served seven nights a week.
Weekly Plat du Jour Menu
$29 | Includes house salad or seasonal soup & daily entrée
Monday
Coq Au Vin
wine-braised chicken, mushrooms, potatoes, lardons
Tuesday
Lemon Chicken Provençal
Braised chicken breast, grilled lemon, olives
Wednesday
Cordon Bleu
Stuffed chicken breast with ham, mornay sauce, crushed potatoes, and spinach
Thursday
Tourte au Poulet
Wild mushroom and white truffle chicken pot pie
Friday
Beef Bourguignon
Red wine-braised beef stew with lardons and potatoes
Saturday
Pork Confit
Slow-cooked pork shoulder with haricots verts and crushed potatoes
Sunday
Steak Campagne
crispy breaded new york strip, sauce mornay, frites
Where Southtown Meets
the South of France
This is the kind of meal you would find in a French bistro or brasserie, but with the bold, approachable energy that defines Maverick. The Plat du Jour is offered nightly and changes every day of the week. It’s a simple way to experience something new, comforting, and full of flavor at a price that’s hard to beat.
Reserve your seat and discover why Maverick’s Plat du Jour is a favorite among locals and visitors alike.